Annual Phare Ponleu Selpak Fundraising Gala Dinner
Rosewood Phnom Penh is honored to continue its partnership with Phare Ponleu Selpak by hosting an extraordinary charity gala on March 8, 2025, dedicated to empowering Cambodian youth through art and education.
Guests will enjoy an elegant four-course dinner curated by four renowned chefs:
Chef Jorgen Chen – Young Chef of the Year by Cathay Pacific (Fat Passion)
Chef Sao Sopheak – Executive Chef, Villa 5
Chef Cristia Nou Picart – Executive Sous Chef, Rosewood Phnom Penh
Sonara Sieng – Executive Pastry Chef, Rosewood Phnom Penh
The evening begins with a refined cocktail reception, followed by an exceptional dining experience, and concludes with an indulgent dessert buffet accompanied by free-flow beverages.
Throughout the night, guests will be captivated by live circus performances from Phare Ponleu Selpak’s talented artists, while an exclusive auction will offer extraordinary art pieces, designer fashion, and ultra-luxury stays. A lucky draw will also take place, offering additional opportunities to contribute to this meaningful cause.
Reserve your seat at +855 23 936 812 or phnompenh.events@rosewoodhotels.com
March 8, 2025
6:30 p.m. onwards
Salons, Level 36
USD160 per person
Masquerade – Bring your own mask or select a handcrafted design created by Phare’s art students.
Canapés
Amuse-Bouche
Hokkaido Scallops
Halibut
Veal
Live Station of Delicacies
Discover Cambodia's rich culinary heritage at Chef Nak's Home Dining, located near the banks of the Mekong.
A trip that will take you on a tour through the colonial architectural buildings remain after the French reign that dominated Cambodia from 1863 – 1953.
The buildings have reflected the development of the construction sector during French period. For few years, some buildings have been put in place to serve the private and public sectors to enhance Cambodia's economic development.
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