Enjoy a Sunday soirée at CUT by Wolfgang Puck. Every Sunday from 11:30 a.m. to 2 p.m., gather your friends & family for a shared dining experience where each table selects any 5 items from our brunch menu to enjoy together.
Starting at USD55 per person, savor tantalizing dishes like Brioche French Toast, Maryland Blue Crab Cakes, “DC” Benedict, and our renowned CUT steaks. Enhance your brunch with our unlimited beverage package, starting at an additional USD45 per person, for endless refreshments throughout your meal.
Reserve your table and immerse yourself in the relaxing ambiance of jazz, exquisite cuisine, and good company.
Every Sunday
11:30 am to 2:00 pm
CUT D.C.
USD55+ per person
Food & Drink
If you have any questions regarding reservations or for more information, please contact us at +1 202 617 2424.
Nestled in the foothills of the Blue Ridge Mountains within a short distance of D.C., the hillside vineyards serve as a spectacular backdrop to your winery and tasting experience. Enjoy high-quality Virginia wines paired with an array of delectable offerings in a quiet, peaceful, and reflective atmosphere.
Experience a Taste of CUT by Wolfgang Puck with our exclusive 3-course prix-fixe menu, available every Monday, Tuesday, and Wednesday evening for dinner.
