FOOD MENU

USD 24

Miramar Chips • P / DF / GF

Carpinteria Guacamole, Charred Tomato Salsa
USD 22

Spinach Hummus • P

Seasonal Local Vegetables, Sesame Lavash
USD 24

Taquitos De Papa • P

Cilantro Lime Vegan Crema, Pico De Gallo, Shredded Lettuce
USD 27

Citrus Ceviche * • DF / GF

Local White Fish, Cara Cara Blood Orange, Pickled Jalapeños, Cilantro
USD 28

Tuna Tostada * • GF

Santa Barbara Bluefin Tuna, Yuzu, Charred Avocados, Micro Mix, Peanut Salsa Macha
USD 25

Calamari Frito *

Jalapeños, Chipotle Aioli, Lemon Aioli

USD 20

Sopa de Tortilla • P/GF

Avocado, Tortilla Strips
USD 24

Kale Salad • V / GF

Purple Radish, Blood Orange, Pine Nuts, Feta Cheese, Hibiscus Dressing
USD 25

Caesar Cardini’s Salad

Baby Gem Lettuce, Sourdough Croutons, Black Garlic Purée, Parmesan Cheese
USD 24

Santa Barbara Farmer’s Market Salad • V / GF

Local Baby Lettuce, Shaved Seasonal Vegetables, Seasonal Fruit, Ricotta Salata, Thyme Honey Dressing

USD 24

Tacos de Coliflor • P

Mushrooms, Fried Parsnip, Fermented Cabbage, Peanut Salsa Macha
USD 27

Tacos de Camarones • GF

Blackened Shrimp, Oaxaca Cheese, Cilantro, Puya Aioli
USD 27

Tacos de Pescado

Tempura Fish, Cabbage Slaw, Cilantro, Chipotle Salsa
USD 26

Tacos de Tinga • GF

Shredded Chicken, Queso Fresco, Sour Cream, Shredded Lettuce
USD 26

Tacos de Cochinita Pibil • DF / GF

Slow-Roasted Pork, Pickled Red Onions, Habanero Salsa
USD 28

Quesabirria Tacos • GF

Red Chili Braised Beef, Oaxaca Cheese, Onion, Cilantro

Served with Consommé
USD 29

Tacos de Campechana • GF

Grilled Skirt Steak, Queso Fresco, Nopalitos, Pico de Gallo, Cilantro, Peanut Salsa Campechana, Blue Corn Tortilla
USD 30

Torta Milanesa de Pollo

Breaded Chicken, Mortadella, Lettuce, Avocado, Jalapeño Escabeche, Mayo, Pepper Jack Cheese

CHOICE OF: Side Salad or French Fries
USD 30

Pulpo • GF / DF

Grilled Octopus, Tomatillo Salsa, Tri-Color Potatoes, Chorizo, Kalamata Olives, Chili Oil, Micro Cilantro, Corn Tortillas

USD 12

Traditional Flan • V

McGrath Farms Seascape Strawberries, Caramel
USD 12

Seasonal Tres Leches • V

*Consuming raw or uncooked meats, poultry, seafood, shellfish, or eggs may increase your risk of foodborne illness. Although all due care is taken, dishes may still contain ingredients that are not listed on the menu and these ingredients may cause an allergic reaction.

Hours

Sunday - Saturday 11 a.m. to 7 p.m.

*Food menu available from 11 a.m. to 6 p.m. daily and beverages available to order until 6:45 p.m.

Contact

+1 805 900 8390 miramar@rosewoodhotels.com

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Rosewood Miramar Beach

FOOD MENU