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RESERVE

Southwestern-Inspired Cuisine

The Anasazi Restaurant

Contemporary American cuisine inspired by local ingredients. Farm-fresh produce throughout the year.

Southwestern-Inspired Cuisine

The Anasazi Restaurant

Contemporary American cuisine inspired by local ingredients. Farm-fresh produce throughout the year.

Rooted in Santa Fe’s storied past, Anasazi crafts contemporary American cuisine with soul. Guided by the seasons and sourced from local farms, each dish brings the spirit of the Southwest to your table.

 

HOURS
Breakfast: 7 am - 10:30 am daily
Lunch: 11:30 am - 2:30 pm daily
Dinner: 5 pm - 9:30 pm daily

 

IN-ROOM HOURS
Breakfast, lunch & dinner: 7 am - 9:30 pm daily


ANASAZI PATIO HOURS
Breakfast: 7 am - 10:30 am daily
Lunch, bar service, dinner: 11:30 am - 9:30 pm daily

 

BAR HOURS
11:30 am - 10 pm daily

Chef Cristian Pontiggia

Cristian Pontiggia has over 25 years of experience in the food and beverage industry and came to Santa Fe after working in top restaurants across Europe. Lombardy native Chef Cristian has won numerous awards such as Chef of the Year in New Mexico 2023 from the New Mexico Restaurant Association, and also Chef of the Year in 2022 and 2023 from the American Culinary Federation.

Culinary Experiences

American Whiskey Tasting

This guided experience takes guests on a historic exploration of Rye, Bourbon, and Beyond. Join our in-house Spirits Experts and learn about the pioneering individuals who created our country's whiskies.

Available for up to six guests. Reservations required.

Tequila Tasting

A unique guided tasting of a variety of distinguished premium tequilas, available for up to six guests. Private tastings are available upon request.

Reservations required.

Bespoke Romantic Dinner

This experience includes a 5-course wine pairing menu incorporating foods that will heighten the romantic senses.